The Compleat Clammer, Revised

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Burford Books Part#: 40 b/w illus - The Compleat Clammer, Revised

Here is a revised and updated edition of a much-hailed little handbook on how to gather and prepare clams, oysters, mussels and scallops for seaside foragers and food-lovers on all coasts. Natural history and lore are included throughout, making this the ultimate guide for fans of bivalves everywhere.