A shade lighter than most of our offerings—more toasty than roasty—it was the result of playing with roast and taste profiles together for a flavor that appealed to a wider range of palates. Perfect if you want to wake up to a less-intense coffee but still want a lot of character; it's lively with a...

Starbucks started roasting coffee in 1971. And today, with more than 15,000 stores in 50 countries, they continually strive to bring both heritage and an exceptional experience to life with every cup. Starbucks sources only the highest-quality arabica beans and roasts them to their exacting standar...