It's Foolproof. Overwatering is the #1 reason plants fail.Conventional planters must be watered precisely when needed, requiring constant checking for proper plant moisture, rarely accurate even with experience. It's so easy and precise with an Aquaphoric planter, just check the water gauge to see...

***This listing includes 1 - Aquaphoric Planter (7") and 2 quarts of Fiber Soil***The Aquaphoric passive hydroponic planter waters from a built in aquifer offering many advantages over conventional planters.FOOLPROOF - Conventional planters must be watered precisely when needed, requiring constant c...

Can it, pickle it, and store it with confidence.  If you can boil water, you can make your own delectable jams and jellies, try your hand at fresh-pack pickling, and jar savory sauces. Ball Canning Back to Basics focuses on the building-block techniques and easy, classic recipes every canner should...

You don't have to sacrifice style for function anymore, with Window Garden you get both.Click on the Window Garden link below the product name to visit our Amazon store for more unique growing innovations This listing includes 1 - Aquaphoric Planter (11") and 10 quarts of Fiber SoilThe Aquaphoric pa...

Canning perfected the America’s Test Kitchen way. The art of preserving produce by canning and preserving has come full circle from grandmother's kitchen to a whole new generation now eager to learn it. This detailed guide to home preserving is perfect for novice canners and experts alike and offers...

Fred Thompson thinks like a flame and always knows what every ingredient wants…and why.--Peter Kaminsky, editor of The Essential New York Times Grilling Cookbook and co-author of Mallmann on Fire"A great introduction to the kamado grill, with excellent recipes not just for grilling, smoking, and s...

AS SEEN ON THE TODAY SHOW...I’ve compiled the most important and crucial answers to EASY BAKING—all of which can be found in the pages of this book. This book is about taking the intimidation out of baking and giving you and me confidence. Since the beginning of my culinary career I’ve relied on box...